Wages Poultry Slaughterer - Food And Beverage Processing in Alberta
National Occupational Classification update
We have updated this page to reflect the transition to the 2021 version of the National Occupational Classification (NOC). This means that the occupation "poultry slaughterer - food and beverage processing" was moved from the group Industrial butchers and meat cutters, poultry preparers and related workers (NOC 9462) to the group Industrial butchers and meat cutters, poultry preparers and related workers (NOC 94141).
Find out how much people working as a "poultry slaughterer - food and beverage processing" earned last year in Alberta.
Prevailing wages
Note that these wages were updated on November 16th, 2022 based on the 2016 version of the NOC. Learn more about our methodology.
| Community/Area | Low ($/hour) | Median ($/hour) | High ($/hour) | Note |
|---|---|---|---|---|
| Alberta | 18.00 | 21.00 | 23.80 | |
| Athabasca–Grande Prairie–Peace River Region | N/A | N/A | N/A | |
| Banff–Jasper–Rocky Mountain House Region | N/A | N/A | N/A | |
| Calgary Region | 18.50 | 21.00 | 23.00 | |
| Camrose–Drumheller Region | N/A | N/A | N/A | |
| Edmonton Region | 18.00 | 21.00 | 23.80 | |
| Lethbridge–Medicine Hat Region | 19.00 | 21.00 | 23.80 | |
| Red Deer Region | 16.00 | 19.00 | 22.00 | |
| Wood Buffalo–Cold Lake Region | N/A | N/A | N/A | |
| Canada | 16.00 | 20.00 | 23.00 |
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