Summary Fast Food Restaurant Manager in the Thompson–Okanagan Region
Find key facts and figures about working as a fast food restaurant manager. The following information is applicable to all Restaurant and food service managers (NOC 60030).
Restaurant and food service managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other food and beverage services. They are employed in food and beverage service establishments, or they may be self-employed.
This occupation involves management responsibilities.
Median wage in the Thompson–Okanagan Region
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