Job prospects Operations Manager, Restaurant near Yellowknife (NT)

Moderate

The employment outlook will be Moderate for restaurant and food service managers (NOC 60030) in Northwest Territories for the 2025-2027 period.

The following factors contributed to this outlook:

Employment growth will lead to a few new positions.
Several positions will become available due to retirements.
There are a small number of unemployed workers with recent experience in this occupation.

Here are some key facts about restaurant and food service managers in Northwest Territories:

Approximately 100 people worked in this occupation in May 2021.
Restaurant and food service managers mainly work in the following sectors:
- Tourism & Culture (NAICS 51, 71-72): more than 95%
The distribution of full-time and part-time workers in this occupation is:
- Full-time workers: 91% compared to 88% for all occupations
- Part-time workers: 9% compared to 12% for all occupations
74% of restaurant and food service managers work all year, while 26% work only part of the year, compared to 71% and 28% respectively among all occupations. Those who worked only part of the year did so for an average of 46 weeks compared to 44 weeks for all occupations.
28% of restaurant and food service managers are self-employed compared to an average of 7% for all occupations.
The gender distribution of people in this occupation is:
- Men: 52% compared to 52% for all occupations
- Women: 48% compared to 48% for all occupations
The educational attainment of workers in this occupation is:
- no high school diploma: n/a
- high school diploma or equivalent: 30% compared to 26% for all occupations
- apprenticeship or trades certificate or diploma: n/a
- college certificate or diploma or university certificate below bachelor's: n/a
- bachelor's degree: n/a
- university certificate, degree or diploma above bachelor level: n/a