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restaurant manager Verified This job was posted directly by the employer on Job Bank.

Posted on June 17, 2024 by Employer details The Feasts - Best Food & Drinks

Job details

  • LocationHalifax, NS
  • Salary18.00 hourly / 35 to 48 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Evening, Night, Weekend, Shift, Flexible Hours, To be determined, Early Morning, Morning
  • Start date Starts as soon as possible
  • vacancies 2 vacancies
  • Source Job Bank #2963137

Overview

Languages

English

Education

  • Bachelor's degree
  • or equivalent experience

Experience

Experience an asset

Budgetary responsibility

  • $100,001 - $500,000
  • $500,001 - $1,500,000

Responsibilities

Tasks

  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations

Supervision

  • 5-10 people
  • 11-15 people
  • 16-20 people
  • More than 20 people
  • Working groups
  • Contractors
  • Staff in various areas of responsibility

Credentials

Certificates, licences, memberships, and courses 

  • Beverage services manager certification
  • Food service manager certification
  • Food and beverage server trade certification
  • Responsible Beverage Service Certificate
  • Bartender certification
  • Bartender/Mixology Certification Course
  • Customer Service Excellence Certificate
  • Smart Serve
  • Occupational Health and Safety Certificate
  • Safe Food Handling certificate
  • Food Safety Certificate

Experience and specialization

Computer and technology knowledge

  • Accounting software
  • MS Excel
  • MS Office
  • Point of sale system
  • Spreadsheet

Additional information

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

Personal suitability

  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

Advertised until

2024-08-11

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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The Feasts - Best Food & Drinks

  • Accommodation and food services
  • 12 job postings advertised
  • Medium-sized business (between 5 and 100 employees)
  • 2 business locations
  • View business profile

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Job market information

restaurant manager NOC 60030 Halifax Region
Median wage Help -
15.38 $/hour

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