butcher, retail
Verified
This job was posted directly by the employer on Job Bank.
Posted on
May 09, 2024
by
Employer details
Parsian fine food ltd
Job details
Education: Secondary (high) school graduation certificate. Tasks: Clean meats to prepare for processing or cutting. Cut carcasses, sides and quarters. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Remove bones from meat. Weigh meats for sale. Cut poultry into parts. Price meat products. Clean and prepare fish and shellfish. Sell meats to customers. Cut fish into steaks and fillets. Supervise other butchers, meat cutters and fishmongers. Grind meats. Train meat cutters. Slice cooked meats. Prepare special displays of meats, poultry and fish products. Shape, lace and tie roasts, other meats, poultry and seafood. Work conditions and physical capabilities: Work under pressure. Tight deadlines. Fast-paced environment. Standing for extended periods. Attention to detail. Physically demanding. Handling heavy loads. Hand-eye co-ordination. Personal suitability: Accurate. Client focus. Dependability. Efficient interpersonal skills. Excellent oral communication. Flexibility. Initiative. Organized. Reliability. Team player. Experience: 1 year to less than 2 years.
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Location8129 Yonge St.Thornhill, ONL3T 2C6
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Salary$20.34HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
- Start date
Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#2911830
- 8129 Yonge St.Thornhill, ONL3T 2C6
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Responsibilities
Tasks
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Clean meats to prepare for processing or cutting
-
Cut carcasses, sides and quarters
-
Prepare special cuts of meat ordered by customers
-
Cut, trim and prepare standard cuts of meat
-
Wrap and package prepared meats
-
Remove bones from meat
-
Weigh meats for sale
-
Cut poultry into parts
-
Price meat products
-
Clean and prepare fish and shellfish
-
Sell meats to customers
-
Cut fish into steaks and fillets
-
Supervise other butchers, meat cutters and fishmongers
-
Grind meats
-
Train meat cutters
-
Slice cooked meats
-
Prepare special displays of meats, poultry and fish products
-
Shape, lace and tie roasts, other meats, poultry and seafood
Additional information
Work conditions and physical capabilities
-
Work under pressure
-
Tight deadlines
-
Fast-paced environment
-
Standing for extended periods
-
Attention to detail
-
Physically demanding
-
Handling heavy loads
-
Hand-eye co-ordination
Personal suitability
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Accurate
-
Client focus
-
Dependability
-
Efficient interpersonal skills
-
Excellent oral communication
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Flexibility
-
Initiative
-
Organized
-
Reliability
-
Team player
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-07-04
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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