server - food and beverage services
Verified
Posted on April 10, 2024
by
Employer details
Monsoon Curry Restaurant and Bar Ltd.
Job details
Education: Secondary (high) school graduation certificate. Work site environment: Cold/refrigerated. Hot. Noisy. Odours. Outdoors. Work setting: Restaurant. Formal dining room. Tasks: Address customers' complaints or concerns. Prepare and serve specialty food at customers' tables. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe menu items including daily specials for customers. Advise on menu selections. Balance cash and record sales. Clear and clean tables, trays and chairs. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Supervise other servers and bussing staff. Take orders and relay to kitchen and bar staff. Schedule staff. Assist clients/guests with special needs. Provide customer service. Supervision: 1 to 2 people. Computer and technology knowledge: Point of sale system. Security and safety: Bondable. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Bending, crouching, kneeling. Fast-paced environment. Handling heavy loads. Physically demanding. Standing for extended periods. Work under pressure. Weight handling: Up to 13.5 kg (30 lbs). Own tools/equipment: Uniform. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Organized. Team player. Experience: Will train. Financial benefits: Gratuities. Other benefits: Free parking available.
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LocationVancouver, BC
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Salary$19.00HOUR hourly / 35 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening
- Start date
Starts as soon as possible
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Benefits:
Financial benefits, Other benefits
- vacancies
1 vacancy
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Verified
- Source
Job Bank
#2874821
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
Will train
Work site environment
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Cold/refrigerated
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Hot
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Noisy
-
Odours
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Outdoors
Work setting
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Restaurant
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Formal dining room
Responsibilities
Tasks
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Address customers' complaints or concerns
-
Prepare and serve specialty food at customers' tables
-
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
-
Describe menu items including daily specials for customers
-
Advise on menu selections
-
Balance cash and record sales
-
Clear and clean tables, trays and chairs
-
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
-
Serve food and beverages
-
Supervise other servers and bussing staff
-
Take orders and relay to kitchen and bar staff
-
Schedule staff
-
Assist clients/guests with special needs
-
Provide customer service
Supervision
Experience and specialization
Computer and technology knowledge
Additional information
Security and safety
Transportation/travel information
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Public transportation is available
Work conditions and physical capabilities
-
Bending, crouching, kneeling
-
Fast-paced environment
-
Handling heavy loads
-
Physically demanding
-
Standing for extended periods
-
Work under pressure
Weight handling
Own tools/equipment
Personal suitability
-
Client focus
-
Efficient interpersonal skills
-
Excellent oral communication
-
Organized
-
Team player
Benefits
Financial benefits
Other benefits
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-05-21
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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