food service supervisor
Verified
Posted on March 21, 2024
by
Employer details
Machi Machi Hwy 7 Inc.
Job details
Education: Secondary (high) school graduation certificate. Work setting: Cafeteria. Coffee shop. Tasks: Supervise and co-ordinate activities of staff who prepare and portion food. Address customers' complaints or concerns. Advise on menu selections. Serve food and beverages. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Order and maintain inventory of wines and wine glassware. Describe menu items including daily specials for customers. Clear and clean tables, trays and chairs. Provide customer service. Prepare and serve specialty food at customers' tables. Take orders and relay to kitchen and bar staff. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Work conditions and physical capabilities: Fast-paced environment. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Flexibility. Team player. Initiative. Reliability. Organized. Experience: 1 year to less than 2 years.
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LocationMarkham, ON
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Salary$17.00HOUR hourly / 30 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Weekend, Shift, Flexible Hours, Morning
- Start date
Starts as soon as possible
- vacancies
1 vacancy
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Verified
- Source
Job Bank
#2846654
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Responsibilities
Tasks
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Supervise and co-ordinate activities of staff who prepare and portion food
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Address customers' complaints or concerns
-
Advise on menu selections
-
Serve food and beverages
-
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
-
Order and maintain inventory of wines and wine glassware
-
Describe menu items including daily specials for customers
-
Clear and clean tables, trays and chairs
-
Provide customer service
-
Prepare and serve specialty food at customers' tables
-
Take orders and relay to kitchen and bar staff
-
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Additional information
Work conditions and physical capabilities
Personal suitability
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Client focus
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Efficient interpersonal skills
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Excellent oral communication
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Flexibility
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Team player
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Initiative
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Reliability
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Organized
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-05-26
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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