line cook
Verified
This job was posted directly by the employer on Job Bank.
Posted on
February 27, 2024
by
Employer details
Basile & Sons Holdings Ltd.
Job details
Education: No degree, certificate or diploma. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations. Certificates, licences, memberships, and courses : Food Safety Certificate. Cuisine specialties: Canadian. Transportation/travel information: Own transportation. Public transportation is not available. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Overtime required. Repetitive tasks. Screening questions: Are you willing to relocate for this position?. Do you have previous experience in this field of employment?. Experience: 7 months to less than 1 year. Other benefits: Free parking available. Learning/training paid by employer. Other benefits. Parking available.
-
LocationWeyburn, SK
-
Salary$14.00 to $15.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
-
Terms of employment
Term or contractFull time
-
Day, Evening, Night, Overtime, On Call, Flexible Hours, To be determined, Morning
- Start date
Starts as soon as possible
-
Benefits:
Other benefits
- vacancies
2 vacancies
- Source
Job Bank
#2815585
Overview
Languages
English
Education
-
No degree, certificate or diploma
Experience
7 months to less than 1 year
Responsibilities
Tasks
-
Prepare and cook complete meals or individual dishes and foods
-
Prepare dishes for customers with food allergies or intolerances
-
Inspect kitchens and food service areas
-
Train staff in preparation, cooking and handling of food
-
Order supplies and equipment
-
Maintain inventory and records of food, supplies and equipment
-
Clean kitchen and work areas
-
Organize buffets and banquets
-
Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses
Experience and specialization
Cuisine specialties
Additional information
Transportation/travel information
-
Own transportation
-
Public transportation is not available
Work conditions and physical capabilities
-
Attention to detail
-
Fast-paced environment
-
Overtime required
-
Repetitive tasks
Benefits
Other benefits
-
Free parking available
-
Learning/training paid by employer
-
Other benefits
-
Parking available
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Indigenous people
- Newcomers to Canada
- Mature workers
- Veterans
- Visible minorities
- Youth
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-06-13
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting
Thank you for your help!
You will not receive a reply. For enquiries, please contact us.