Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
- Specific Skills
- Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Manage kitchen operations; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods
- Cook Categories
- Cook (general); Line cook; Short order cook
- Cuisine Specialties
- Canadian
- Work Setting
- Restaurant
- Security and Safety
- Bondable
- Transportation/Travel Information
- Public transportation is available
- Work Location Information
- Urban area
- Personal Suitability
- Flexibility; Reliability
- Kitchen Helpers Skills
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Health benefits
- Health care plan; Dental plan; Vision care benefits
- Long term benefits
- Group insurance benefits; Life insurance; Other benefits
Benefits
Health benefits
Health care plan, Dental plan, Vision care benefits
Long term benefits
Group insurance benefits, Life insurance, Other benefits
Employment groups
Help -
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Youth
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2022-07-27