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butcher - retail or wholesale Verified
Posted on April 21, 2022 by Employer details Unimarket Inc.
Job details
Education: Secondary (high) school graduation certificate. Experience: 1 year to less than 2 years. Additional Skills: Wrap and package prepared meats. Weigh meats for sale. Sell meats to customers. Price meat products. Clean meats to prepare for processing or cutting. Specific Skills: Slice cooked meats. Shape, lace and tie roasts, other meats, poultry and seafood. Remove bones from meat. Prepare special displays of meats, poultry and fish products. Prepare special orders. Make special sausages. Grind meats. Cut fish into steaks and fillets. Cut poultry into parts. Cut, trim and prepare standard cuts of meat. Cut carcasses, sides and quarters. Clean and prepare fish and shellfish. Work Conditions and Physical Capabilities: Fast-paced environment. Work under pressure. Handling heavy loads. Physically demanding. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods. Personal Suitability: Flexibility. Accurate. Team player. Organized. Long term benefits: Pension plan. Screening questions: Are you currently legally able to work in Canada?. Do you currently reside in proximity to the advertised location?. What is your current field of study?. Do you have previous experience in this field of employment?. Are you available for the advertised start date?.- LocationCalgary, AB
- Salary$$18.00HOUR hourly for 40 hours per week
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Terms of employment
Permanent employment
Full time - Day, Weekend, Shift, Early Morning
- Start date Starts as soon as possible
- Benefits: Long term benefits
- vacancies 1 vacancy
- Verified
- Source Job Bank #2026179
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
- Specific Skills
- Slice cooked meats; Shape, lace and tie roasts, other meats, poultry and seafood; Remove bones from meat; Prepare special displays of meats, poultry and fish products; Prepare special orders; Make special sausages; Grind meats; Cut fish into steaks and fillets; Cut poultry into parts; Cut, trim and prepare standard cuts of meat; Cut carcasses, sides and quarters; Clean and prepare fish and shellfish
- Additional Skills
- Wrap and package prepared meats; Weigh meats for sale; Sell meats to customers; Price meat products; Clean meats to prepare for processing or cutting
- Work Conditions and Physical Capabilities
- Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods
- Personal Suitability
- Flexibility; Accurate; Team player; Organized
- Long term benefits
- Pension plan
- Screening questions
- Are you currently legally able to work in Canada?; Do you currently reside in proximity to the advertised location?; What is your current field of study?; Do you have previous experience in this field of employment?; Are you available for the advertised start date?
Benefits
Long term benefits
Pension plan
Employment groups Help -
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Veterans, Visible minorities
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2022-07-20
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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- Date modified: