Discover jobs
Job Search
machine operator - fish processing Verified Expired
Posted on December 07, 2021 by Employer details Cape Bald Packers Ltd
Job details
Education: Secondary (high) school graduation certificate. Equipment and Machinery Experience: Shellfish processing machine. Fish canning and cooking machine. Fish cleaning and cutting machine. Fish products machine. Experience: Will train. Work Site Environment: Wet/damp. Noisy. Odours. Transportation/Travel Information: Own transportation. Public transportation is not available. Work Conditions and Physical Capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to detail. Hand-eye co-ordination. Standing for extended periods. Bending, crouching, kneeling. Overtime required. Personal Suitability: Flexibility. Team player. Reliability. Fish And Seafood Plant Cutters And Cleaners Specific Skills: Cut, clean and trim fish or seafood prior to marketing or further processing. Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing. Fish And Seafood Plant Machine Operators Specific Skills: Record production information. Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products. Set up and operate machines to can, bag, box or otherwise package fish and seafood products. Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required.- Location2618 Acadie Road & 52 Niles StreetCap-Pele, NBE4N 1E3
- Salary$15.00 to $17.00HOUR hourly (to be negotiated) 35 to 55 hours per week
- Terms of employment Permanent employmentFull time
- Day, Weekend, Overtime
- Start date Starts as soon as possible
- vacancies 10 vacancies
- Verified
- Source Job Bank #1889077
Overview
Languages
English or French
Education
- Secondary (high) school graduation certificate
Experience
Will train
Work site environment
- Noisy
- Odours
- Wet/damp
Responsibilities
Tasks
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Record production information
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
Experience and specialization
Equipment and machinery experience
- Fish canning and cooking machine
- Fish cleaning and cutting machine
- Fish products machine
- Shellfish processing machine
Additional information
Transportation/travel information
- Own transportation
- Public transportation is not available
Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Bending, crouching, kneeling
- Overtime required
Personal suitability
- Flexibility
- Reliability
- Team player
Employment groups Help -
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Visible minorities
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2022-04-06
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
- Date modified: